New Years Eve Celebration and Gala Buffet

Chicken and pistachio parfait

With melba toast and winter chutney

Red pepper and lavender soup

With a quenelle of spiced crème fraiche.

Dressed Buffet;

Roast Norfolk turkey

Prime roast beef

Caramelised ham

Boar saddle

Homemade cut pies

Dressed salmon

Prawn towers

Seafood pates

Hot Entrée dishes;

Spicy vegetable moussaka

 Beef goulash

Moroccan lamb

Sweet and sour chicken

Buttered new potatoes

Hot boiled rice

Hot breads

A selection of salads, dressings and chutneys

To Finish;

A chocolate and strawberry extravaganza buffet table.